Simple Buddha’s Delight – Chinese Vegetarian Stir-Fry 罗汉斋 🇨🇳
Celebratory Buddha’s Delight : super tasty Chinese crispy vegetables and tofu stir-fry Recipe Story Buddha’s Delight known as “luóhàn zhāi” 罗汉斋 in Chinese, has its …
Celebratory Buddha’s Delight : super tasty Chinese crispy vegetables and tofu stir-fry Recipe Story Buddha’s Delight known as “luóhàn zhāi” 罗汉斋 in Chinese, has its …
Festive cod pâté-style mash – a tasty blend of cod, crab meat, and mashed potatoes combined with herbs, wine and olive oil, a perfect spread …
During the winter months, pickled turnips make for a perfect alternative to pickled cabbage or sauerkraut. They boast a low-calorie count and pack a nutritional …
Recipe Intro Introducing a classic Croatian side dish: creamy leek and potatoes sautéed in white wine with a hint of Parmesan. It’s super easy and …
Roasted pumpkin blended with cooked carrots, onion, and celery, infused with turmeric and thyme, then topped with crispy fried mushrooms for a Halloween-themed orange and …
Hearty pumpkin, mushroom, and root vegetable risotto, served in charming mini pumpkin bowls, perfect for an autumn vegetarian main or a Halloween dinner. Recipe Intro …
Golden, crispy potatoes fried in lard together with onions and creamy eggs. Recipe Story Fried potatoes with eggs is a classic Balkan dish that transcends …
Here is a quick and easy Mediterranean-style vegetarian pasta spaghetti. Pasta is bursting with the vibrant flavours of sun-dried tomatoes, spinach, mushrooms, capers, creamy feta …
Ah, the humble potato, I find myself wanting to incorporate it into every culinary creation, from hearty soups to luxurious mains and even the sweetest …
I’ve made various pizzas countless times throughout my life, experimenting with different toppings and perfecting the art of creating the ultimate pizza. However, as much …