Crustless Vegetable Quiche – low calorie lunch 🇫🇷

What is Vegetable Crustless Quiche?– a low-calorie savoury pie without pastry, made with vegetables, cheese, eggs and milk and baked until golden. Recipe Intro The beloved French classic, sans pastry, remains utterly delicious yet remarkably low in calories. Nutritious and healthy, this crustless vegetable quiche features spinach as its star, …

Spicy Tex-Mex Baked Beans 🇺🇸

What are Spicy Tex-Mex Baked Beans?– Red kidney beans baked with peppers, bacon, and onions, seasoned with a blend of spices, offering a bold fusion of smoky and spicy flavours, inspired by the vibrant culinary traditions of Texas and Mexico. Recipe Intro Baked beans are enjoyed across the globe, particularly …

Turkey Roast Leftovers Curry – Japanese style 🇯🇵

Recipe Intro So, what to do with those turkey roast leftovers post-Christmas, Thanksgiving, or any other celebration? I always find a way to put them to use; nothing goes to waste, whether it’s a tiny bit of meat left or a generous portion. Let’s travel to far East. Here is …

Swede and beans winter soup 🇭🇷

Croatian Minestra: Winter Soup with Homemade Pickled Swede, Beans, Smoked Sausages, and Spaghetti. Recipe Story This hearty winter soup is a twist on the classic Croatian Jota thick soup, where pickled cabbage or sauerkraut is the main ingredient. Throughout the country, there are many variations of this soup. These adaptations …

How to pickle turnip or swede Croatian style 🇭🇷

During the winter months, pickled turnips make for a perfect alternative to pickled cabbage or sauerkraut. They boast a low-calorie count and pack a nutritional punch, offering a tasty and health-conscious choice for the winter months. Here is a simple – how-to pickle turnip or swede – guide. Recipe story …

Croatian leek and potato side dish 🇭🇷

Introducing a classic Croatian side dish: creamy leek and potatoes sautéed in white wine with a hint of Parmesan. It’s super easy and quick to prepare! Recipe Story Leek and potato is a classic combination enjoyed across numerous European countries, and each region lends its own unique spin to this …

Fried Potatoes and Eggs – a quick lunch

Golden, crispy potatoes fried in lard together with onions and creamy eggs. Recipe Story Fried potatoes with eggs is a classic Balkan dish that transcends borders, cherished in all the former Yugoslavian countries. Originally born as a humble peasant dish, it sustained hardworking families who spent long hours in the …

Vegetarian Mediterranean Pasta Spaghetti

Here is a quick and easy Mediterranean-style vegetarian pasta spaghetti. Pasta is bursting with the vibrant flavours of sun-dried tomatoes, spinach, mushrooms, capers, creamy feta cheese, and a handful of fresh aromatic herbs. Recipe Story As I stood in my kitchen, surveying the ingredients I had on hand, I found …

Kale Potato Side Dish

Ah, the humble potato, I find myself wanting to incorporate it into every culinary creation, from hearty soups to luxurious mains and even the sweetest cakes. As a side dish, potatoes have always been a trusty companion to many of my family’s favourite meals. But let’s face it, they can …

Egg Veg Lunch Bake

Ham, Vegetables and Egg quiche-style ramekin bake: quick lunch perfection Indulge in the culinary finesse of these Egg Veg Lunch Bake in ramekins, suitable for discerning palates of all ages. These individual servings add a touch of culinary elegance to your breakfast or brunch table. Inside each ramekin, there is …

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