What are Stewed Green Beans Croatian style?– Sauteed green beans with onions, garlic, white wine, ajvar, and sweet paprika, topped with fresh parsley and Parmesan …
What is Pollo Guisado?– Chicken simmered in tomato sauce with bell peppers and potatoes, infused with a blend of herbs and spices, a traditional chicken …
What is Thai Summer Cucumber Salad?– Cucumber cubes with a zesty blend of ginger, soy sauce, lime juice, chillies, and sugar, offering a refreshing mix …
What are Mussels Provencal? – mussels cooked in a rich, aromatic French sauce infused with red wine and herbs typical of the Provencal region. Introduction …
What is the Croatian Summer Side Dish? – a healthy, quick, and easy stew of courgettes (zucchini), aubergines (eggplants), and tomatoes infused with Mediterranean herbs …
What are the Greek tomato and feta cheese fritters? – savoury appetizers made from a mixture of tomatoes, onions, feta cheese and herbs, formed into …
What is Arabic Vegetable Curry?– a selection of vegetables simmered with a blend of spices in a fragrant broth, a traditional Bahraini stew. Recipe Intro …
What is Creamy Spinach?– sautéed spinach in garlic roux, enriched with egg yolk, a traditional Croatian side dish Recipe Intro Creamy spinach has been a …
What is Yaki Nasu?– grilled or roasted aubergines (eggplant), marinated in a sweet Japanese sauce. Recipe Intro Yaki Nasu (焼きなす), meaning grilled aubergines, is a …
What are Polenta Cakes with Spinach and Cheese?– grilled polenta slices stuffed with sautéed spinach and crumbled feta cheese, drizzled with olive oil Recipe Intro …
