Cauliflower cheese bake is a traditional British dish made by baking cauliflower florets in a creamy cheese sauce flavoured with mustard, nutmeg and cloves, topped …
Chicken Tikka Masala is a British curry inspired by Indian flavours, made with marinated grilled chicken in a creamy spiced tomato sauce. About Chicken Tikka …
Malaysian spicy spinach (kangkung belacan) is a side dish made by stir-frying greens with chillies and shrimp paste. About Malaysian spicy spinach Origins and TraditionKangkung …
Aussie-style grilled prawn skewers are marinated in chilli and ginger, served with a sweet garlic-lime sauce and a fresh mango, avocado and wild rocket salad. …
This Clafoutis is a French custard cake made with brandy-soaked cherries in a thick, pancake-like batter of eggs, flour, milk, cream, ground almonds, vanilla and …
Bratkartoffeln are German fried potatoes made from sliced, pre-cooked potatoes, pan-fried in butter with caramelised onion and bacon, herbs, sweet paprika, and a touch of …
This Curry Laksa is a Malaysian noodle soup made with a spiced coconut milk broth, typically served with prawns, tofu, and fresh herbs. About Curry …
Chard and potato mash is a popular Croatian side dish, enriched with white wine, onion, and double cream, and served with both meat and fish. …
A rich Croatian-style pasta sauce made with chicken wings, portobello mushrooms, carrots, and herbs, creating a hearty and flavourful meat sauce. Recipe Intro OriginsIn Croatia, …
This Jungle curry is a dark, spicy Thai dish with chicken, dried mushrooms, and fresh chillies, cooked in a thin, coconut-free broth scented with herbs …
