What is Yaki Nasu?– grilled or roasted aubergines (eggplant), marinated in a sweet Japanese sauce. Recipe Intro Yaki Nasu (焼きなす), meaning grilled aubergines, is a …
What are Polenta Cakes with Spinach and Cheese?– grilled polenta slices stuffed with sautéed spinach and crumbled feta cheese, drizzled with olive oil Recipe Intro …
What is Spanakopita with Pancakes? -traditional Greek spinach and cheese savoury pastry, consisting of pancake layers instead of thin pastry sheets (phyllo), filled with spinach …
What is pear, mozzarella and parma ham salad?– Mix of grilled slices of pear, buffalo mozzarella cheese, prosciutto ham, wild rocket leaves, all drizzled with …
What is Potato and Onion Turkish Pastry?– A savoury dish made with thin filo sheets of dough and filled with sautéed potatoes and onions. Once …
What is Vegetable Crustless Quiche?– a low-calorie savoury pie without pastry, made with vegetables, cheese, eggs and milk and baked until golden. Recipe Intro The …
What is pork and leek stew?– Marinated pork pieces cooked with leeks, carrots, and apples in a flavourful herb-infused sauce. Recipe Intro Pork and leek …
Red kidney beans baked with bacon, peppers, onions, and spices for bold, smoky, and spicy Tex-Mex flavours. Recipe Intro Baked beans are enjoyed across the …
Celebratory Buddha’s Delight : super tasty Chinese crispy vegetables and tofu stir-fry Recipe Story Buddha’s Delight known as “luóhàn zhāi” 罗汉斋 in Chinese, has its …
Super delicious British sandwiches with three different fillings – meaty, vegetarian and fish/seafood Recipe Intro In recent years, the British culinary scene has witnessed a …
