Rappie Pie is a traditional Acadian casserole-like dish with chicken and grated potato flavoured with homemade chicken broth, and baked until golden and crispy, originating …
Belgian Beef Stew, (Carbonnade Flamande / Carbonnade de Boeuf), is a traditional dish made with beef chunks and onions braised in beer, and this version …
What is Gourmet Salisbury Steak?– Quick-seared beef patties (burgers), baked in a rich onion and red wine sauce. Salisbury Steak Introduction The classic Salisbury Steak …
What is British-style Chicken Curry?– chicken and peppers in a simple, mildly spiced, creamy curry sauce – a fusion of British and Indian cuisine. Recipe …
What is Turkish Meatballs Bake?– Spiced beef and lamb meatballs (kofte) baked with potatoes and peppers in an aromatic tomato sauce. Turkish Kofte Introduction Köfte, …
What is Hungarian Chicken Paprikash Stew?– chicken and peppers simmered in rich paprika and tomato sauce called lecsó, finished with sour cream blended into the …
What is Pollo Guisado?– Chicken simmered in tomato sauce with bell peppers and potatoes, infused with a blend of herbs and spices, a traditional chicken …
What is Chicken Kedjenou (kedjenou de poulet) ?– slowed-cooked chicken with peppers and spices in aromatic sauce, a one-pot culinary gem from Ivory Coast. Recipe …
What is Hot Chicken Sandwich?– soft white bread and succulent chicken sandwich, topped with sautéed peas, all covered in delicious rich gravy Recipe Intro Before …
What is Chinese Sweet Pork Belly?– caramelized pieces of pork, slow-cooked in a sweet and savoury broth until the liquid evaporates, leaving tender pork in …
