Thai Summer Cucumber Salad
Cucumber cubes with a zesty mix of ginger, soy sauce, lime juice, chillies, and sugar.
Ingredients
- 1 cucumber medium size
Dressing
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1 tsp light soy sauce
- 1 tsp grated ginger
- 1 tsp lime juice
- 1 tsp chilli flakes
- 2 tsp fresh coriander leaves
- 1/2 tsp sugar
Instructions
- In a small bowl mix all the Dressing ingredients, leave to rest for 10-15 min.
- Peel and cut the cucumber into cubes or small sticks.
- Pour the dressing over the cucumber and mix thoroughly. Cover with cling film and refrigerate for 15-30 minutes before serving.
Notes
Total calories for this recipe are 94 calories. Please note that these values are approximate and can vary depending on the specific products and brands used.