Bulgaria
Bulgaria, Course, Dairy, Dinner, Dough, Eggs, Ingredients, Life Style, Lunch/Brunch, Mains, Meals, Recipes, Snacks, Vegetarian, World FoodJune 29, 2014
Bulgarian Borek (bourek) – filo pastry with cheese and yogurt
Borek is filo pastry stuffed with cheese, meat or vegetables. Originated in Turkey and during...read more
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Jennifer G: For the sauce, there is no mea..
freespeechfan: Sounds delicious. Thanks for ..
Greg Nickoloff: Looks good! I will try this on..
Jennifer G: For the sauce, there is no mea..
freespeechfan: Sounds delicious. Thanks for ..
Greg Nickoloff: Looks good! I will try this on..