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Sides

Albanian Fergese - tomato and pepper sauce with cheese
Albania, Appetizer, Breakfast, Condiments, Course, Dairy, Dinner, Ingredients, Lunch/Brunch, Meals, Recipes, Sides, Starter, Vegetables, World FoodJune 30, 2014

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Fergese – Albanian pepper sauce with cheese

A few months ago i decided to step away from classic European cuisine for a...read more

Poutine - potato with gravy
Canada, Course, Dinner, Ingredients, Lunch/Brunch, Meals, Recipes, Sides, Snacks, Vegetables, World FoodJune 29, 2014

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Poutine – Canadian potatoes with gravy

Simple French-Canadian side dish consisting of fries, cheese and delicious gravy. There are many variations...read more

Moroccan lentil
Course, Dinner, Healthy meals, Ingredients, Legumes/Pulses, Life Style, Lunch/Brunch, Meals, Morocco, Recipes, Sides, Soups, Vegetarian, World FoodJune 26, 2014

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Moroccan lentil

Delicious fragrant lentil, excellent accompaniment to various roasts and meat or you can serve it...read more

Kale and potato mash
Course, Croatia, Dinner, Healthy meals, Ingredients, Life Style, Lunch/Brunch, Meals, Recipes, Sides, Vegetables, Vegetarian, World FoodJune 26, 2014

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Kale and potato mash

Yummy side dish, easy and quick to prepare, perfect to serve with fish or meat!...read more

Irish potato bread
Course, Dinner, Dough, Ingredients, Ireland, Life Style, Lunch/Brunch, Meals, Recipes, Sides, Snacks, Vegetarian, World FoodJune 22, 2014

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Irish potato bread

Serves: 3-4 Ingredients 5-6 potatoes 2 cups of flour 1 cup of milk 30g butter...read more

Organic home grown courgettes
Classic European, Dinner, Healthy meals, Ingredients, Life Style, Lunch/Brunch, Meals, Recipes, Sides, Vegetables, VegetarianApril 3, 2014

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Organic grilled courgettes

Two years ago i planted some courgette seeds in couple of large pots in my...read more

Potato bourek
Classic European, Course, Dough, Ingredients, Life Style, Lunch/Brunch, Mains, Meals, Recipes, Sides, Snacks, VegetarianApril 2, 2014

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Potato bourek – filo pastry with potato

Börek/burek/brik/byurek is a filo type pastry filled with vegetables, meat, cheese or fruit. Thought to...read more

NASI GORENG Fried rice with pineapple Malaysian style
Course, Dinner, Healthy meals, Ingredients, Life Style, Lunch/Brunch, Malaysia, Meals, Recipes, Rice, Sides, Vegetarian, World FoodMarch 27, 2014

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NASI GORENG – Exotic fragrant rice with pineapple Malaysian style

Nasi Goreng means fried rice. Traditional dish in Indonesia, Malaysia and Singapore. Served at any...read more

Risotto Milanese
Course, Dinner, Healthy meals, Ingredients, Italy, Life Style, Lunch/Brunch, Mains, Meals, Recipes, Rice, Sides, Vegetarian, World FoodMarch 4, 2014

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Risotto Milanese with mushroom sauce

Risotto Milanese is a simple risotto which can be served with various meat, fish and...read more

Delicious vegetarian burger
Classic European, Course, Dinner, Healthy meals, Ingredients, Life Style, Lunch/Brunch, Mains, Meals, Recipes, Sides, Vegetables, Vegetarian, World FoodFebruary 18, 2014

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Vegetarian burger

I used to be a vegetarian while i was in high school. Sadly it only...read more

Indian Pav Bhaji
Course, Dinner, India, Ingredients, Life Style, Lunch/Brunch, Mains, Meals, Recipes, Sides, Vegetables, Vegetarian, World FoodFebruary 16, 2014

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Pav Bhaji ( Pau bhaji)

Pav Bhaji is a popular Indian fast food dish from Mumbai. My first contact with...read more

Moroccan vegetable balls (kofta) served with yogurt sauce and steamed carrots
Healthy meals, Legumes/Pulses, Lunch/Brunch, Mains, Morocco, Recipes, Sides, VegetarianJanuary 22, 2014

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Moroccan Falafels ( chickpeas patties )

Traditional Arabian dish originally from Egypt, popular all over Middle East, including Jewish Cuisine, but...read more

African dinner
Egypt, Ethiopia, Mains, Recipes, Sides, UgandaJanuary 20, 2014

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African dinner

    Duis sollicitudin dui imperdiet ligula convallis, id malesuada est semper. Mauris varius, lacus...read more